Chicken stroganoff excellent.
Mint Lane Cafe packed. Try Age UK, no food left, nearly knocked out by the heat. Wait for Walk & Ride, I give up after waiting half an hour. Return to Mint Lane Cafe, now quiet. Any food left? Yes., chicken stroganoff.
Chicken stroganoff was excellent. Very tasty.
In cans, from Thailand, marinated banana flowers (substitute for fish) and jackfruit comfit.
Beef and mushroom stroganoff. Chicken stroganoff a first.
ingredients
– chestnut mushrooms
– leek
– strips of chicken breast
– parsley
– garlic clove
– creme fraiche
– wild black rice
method
Simmer wild black rice for around 35 minutes.
Slice leek, cook in pan medium high heat for about 35 minutes. Remove to add back later
Add chicken strips to hot pan, a splash of olive oil. Turn. Cook for about five minutes until brown. Remove and set aside for later.
Add sliced chestnut mushrooms to the pan. Dry fry for a couple of minutes, then add a slosh of oil.
Return the chicken to the pan.
Add clove of garlic, leek, paprika, smoked paprika and herbes de Provence.
Add a splash of white wine.
Add creme fraiche.
Add the parsley, a squeeze of fresh lemon.
Plate, drain and add the rice
thoughts
I enjoy beef or mushroom stroganoff, not this dish
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