Were it not for Polly Calliope and her café hopping video on YouTube, I would have dismissed Overoll Croissanterie as another tacky takeaway serving junk food, not given it a second glance, and walked on past.
A big thank you to Polly Calliope for her quirky review.
What I noticed apart from the tackiness, was the queue, it was busy, dreadful music playing only served to reinforce its tackiness.
The croissants looked enticing, but the ultimate the tasting of.
I ordered the pistachio croissant.
OMG it was good. The best croissant I’ve had to date was at Monmouth Coffee in Covent Garden, but this was in another league.
The coffee is sourced from Taf, a La Marzocco espresso machine.
I did not try the coffee, I’d already had three, and that’s my limit.
Maybe try a coffee another day.
Takeaway, but a couple of shelves to sit at if wish to sit in.
They need a sink to wash hands before and after eating
A lovely sunny day, but was now turning cold.
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