My riff on the espresso martini hard shake.
– 40ml Sapling wheat vodka
– 20ml Licor 43
– 10ml Monin vanilla syrup
– two shots WiseCup Colombian espresso
– three drops cacao bitters
– 80ml raw milk
– garnish dark chocolate shavings
Shake with ice, strain into chilled glass. Shave dark chocolate as garnish.
The use of raw milk takes to a whole new level.
Tags: cocktails, coffee, Colombian, espresso, espresso martini milk shake, Licor 43, raw milk, vodka
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