Posts Tagged ‘Cartwheel Coffee’

Cappuccino and pour over guest coffee at Café Amárena

May 21, 2019

Café Amárena located in the centre of Protaras, one of only two coffee shops in Protaras serving specialty coffee, the other Miyu Coffee overlooking Fig Tree Bay.

Very rare examples of quality coffee in Cyprus.

https://twitter.com/keithpp/status/113095268152112332

First a cappuccino using Café Amárena house blend.

We then tried a Colombian guest coffee from Cartwheel Coffee using three different pour over methods, Clever Dripper, Chemex and V60.

I have never liked Clever Dripper, it always appears as a cheap nasty copy of V60. But I have to admit, proof of the pudding, does it brew a good coffee? The answer, no. That brewed with the Clever Dripper did not do justice to the Colombian coffee.

It was then the Chemex v V60.

Initially I preferred the V60, but as the coffee cooled, my preference switched to the Chemex.

Many thanks to head barista Antonis Voukkalis.

Early May in Nottingham

May 3, 2019

A cold day, a cold wintry day, I had jumper, big coat, and regretted not a warmer shirt and a scarf.

I was cold most of the day and did not start to feel warm until mid afternoon.

Cold on the train to Nottingham, or maybe I had not warmed up.

Cold, but then always cold down the side of Nottingham Station.

By contrast, last May Day Bank Holiday last year 29C.

Lunch at 200 Degrees Nottingham Station, nearest place to find warmth. Lunch excellent, falafel wrap, but not coffee, coffee mediocre at best, and there are far better places in Nottingham for coffee.

Crowded when I arrived, no seat by window overlooking Nottingham Canal, and noisy, lucky to find a table free. Nearly empty when I left. Lunchtime rush.

Back into the cold and it was cold, head to Cartwheel Coffee.

Cartwheel Coffee surprisingly near empty, usually very busy.

I could have had my favourite spot by the window, but too cold, or at least it would have been every time the door opened.

Excellent cappuccino and salted caramel chocolate tart. The cappuccino a tad too cool.

Passed by an interesting clock I not noticed before.

Finally starting to feel warm, and back on the street did not feel so cold.

I had considered leaving mid-afternoon.

Few people about. A cold miserable day.

I looked in Wired. Brief chat, promised I would pop back later, but when I did, too late.

I looked in Think in Cobden Chambers opposite Wired.

It has now been partitioned off, which is a pity as was one large open space.

Dash Vegan the food smelt good, but I had eaten, and had not already eaten and not warmed up I may have eaten again, the other half a exhibition and co-working space.

I do not know whose idea to partition the ground floor, but has completely ruined the ground floor.

I looked in Dash Vegan Zero Waste Shop.

Little change from last week.

They are trying too hard to be zero waste, focus on vegan gluten free to exclusion of all else is a huge mistake.

Clothing claimed to be organic cotton. Not as soft as I would expect for organic cotton. Maybe the dyes used.

To Ideas on Paper.

Long chat picked up latest Caboodle and Om Nom. Latest issue of Om Nom, issue 4, big improvement on previous issues.

I dropped off Now Then and Independent Life.

A lot of interest in I-D magazine, Greta Thunberg on front cover.

Looked back in Wired, who I wished too see had finished her shift and left.

To Outpost Coffee.

Excellent cappuccino, a single origin from Brazil.

They have changed their packaging. Now bags not boxes.

Just managed to catch the train. As always standing room only.

Cold afternoon in Nottingham

January 30, 2019

A spur of the moment decision, a trip to Nottingham.

Today it was zig-zag back and forth.

I would usually stop off first 200 Degrees Nottingham Station and grab something to eat. And yes I was hungry, but it was packed and I had first to visit Cartwheel Coffee.

On my last visit, I had spotted Drift issue 4 Stockholm edition, impossible to find. I wished to see if would sell to me or swap for a later edition of Drift.

The owner kindly gave it to me. I thanked him, and said I would later drop off a copy of Ambrosia, sister magazine of Drift, with which he was not familiar.

They were in the middle of a coffee cupping session. I asked could I join them. I was welcomed and interesting conversation ensued.

I could have stayed for lunch, but very busy.

Back to 200 Degrees for lunch. Still very busy but this time I managed to find a table, the only unoccupied table.

Looked in Hotel Chocolat. Smoke and mirrors, appalling level of overpackaging, obscene use of plastic.

It was then to Ideas on Paper in Cobden Court.

I was shocked what had been done to Wired. Garish and ugly. Make it look cheap and tacky, like a disgusting junk food outlet. A big mistake.

I looked in where I had been told a zero waste shop. Not open today.

Luckily Ideas on Paper open.

I picked up two issues of Ambrosia. No idea why I picked up the latest, as I already have. Not thinking straight.

I did that last time I found Ideas on Paper open, latest issue of Ambrosia, only to find I already had.

I would have liked to have popped in the chocolate shop, but no time.

Back to Cartwheel Coffee. Dropped off a copy of Ambrosia, picked up Drift.

Excellent cappuccino.

Caught 1529 train. An earlier train thain I would have wished, but turning very very cold.

Afternoon in Nottingham

January 15, 2019

Two-coach East Midlands train Lincoln-Nottingham-Leicester.

It could have been worse, it could have been a clapped out single coach train. At least this train was refurbished and had usb charging points. Though few use as hidden below the seats.

I took the opportunity to charge a power bank. I did not think it needed charging, other than maybe a top up. To my surprise took the entire journey to charge. Failing power bank?

A new stall outside Nottingham Station selling dosa. Too cold for street food but not impressed. Appeared to have been already made, did not look appetising, was then popped in a frying pan, hotted up, ingredients tossed on top.

I was not impressed. Not the way to make a dosa. Nothing like the quality or professionalism of Ollo Foods with a stall on Guildford farmers market.

Lunch at 200 Degrees Nottingham Station overlooking Nottingham Canal.

Tomato soup was something of a disappointment, tasted like tinned soup, but the falafal was was excellent.

200 Degrees is a small chain. Coffee mediocre at best.

Excellent cappuccino at Cartwheel Coffee.

An organic single origin from Honduras.

On sale Frank Green reusable cups. These, together with rCup, are the worst reusable cups on the market.

I suggested get shot of, stock KeepCup or ecoffee bamboo cups. But ideally encourage relax with specialty coffee served in glass or ceramic, discourage takeaway.

I looked in Wired, but who I wished to see was not there.

Their own branded glass KeepCup. Large. I have never seen large before.

Guest coffee Girls Who Grind.

On my last visit I had been told by Outpost Coffee of a nearby zero waste store. I asked of the vegan stall. Cobden Chambers, but not today. I checked, no, not today. A pity, as I wanted muesli, which I had hoped to find.

Ideas on Paper not open. No information to say when open. Annoying as was the reason for my visit.

V60 from Outpost Coffee. They were busy.

I looked again Ideas on Paper. Not open.

Nottingham Station. Long walk down a long platform to waiting train.

Cartwheel Coffee

September 12, 2018

Following directions given by Nelo’s coffee kiosk, I this time easily found Cartwheel Coffee. A lovely building, next door a cobbler and shoe shop, out the back a courtyard and tea shop, all within the same building, Enfield Chambers.

Cartwheel Coffee roast their own coffee. Looking at the coffee, freshly roasted and very high Q grade, high 80s if not over 90.

I ordered a cappuccino and flapjack. The flapjack contained beetroot, yuk. Maybe I struck lucky, no beetroot, or maybe, a tiny amount for flavour without the vile taste of beetroot. The flapjack excellent.

Cartwheel Coffee is listed in The Great Food Club Handbook 2018, only it is not listed. Confused, so were they. Listed on-line but not in the book. Does one have to pay for a listing in the book, if yes, then the guide lacks all credibility. I was less impressed by The Great Food Club Handbook 2018 compared with The Great Food Club Handbook 2017. Places omitted I would list, places listed I would omit.