Mid-October, excellent tsipoura at Spartiatis, a quiet location overlooking Konnos Bay.
A very hot night, gale blowing, thundersorm out to sea.
Starter undbidden cougettes thinly sliced deep fried served with bread. Bread served in tradional manner fresh baked, in a basket, wrapped in a tea towel.
Tsipoaka ie sea bream excellent.
Followed by ice cream and figs.
Fresh figs cooked in a pan with syrup, cinnamaon and a little water.
Lamps were blowing in the wind.
Spartiatis almost enpty. Everywhere hit by al-inclusive hotels killing the local economy.
Tags: Ayia Napa, Konnos Bay, Protaras, Spartiatis, Tsipoura, Tsipoura at Spartiatis
October 31, 2019 at 6:35 pm |
Hope you enjoyed it
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October 31, 2019 at 6:38 pm |
h ope you enjoyed it
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