Christmas Party for Lincoln University archive volunteers and veterans

At the Riseholme Campus, Lincoln University held a Christmas Party to say a big thank you to all their volunteers and WWII veterans.

The centre, IBCC Digital Archive,  maintains a record, mainly digital, of first hand accounts of the Second World War, not only from a British perspective, but also from Europe.

The centre will go live on-line hopefully sometime next year. It will be an important source of original material for historians.

A good selection of eats and drinks.

Two veterans of Bomber Command attended, and thanks to the volunteer drivers who brought them.

A third veteran was unable to attend, too busy in his new found hobby of painting, but he did kindly send three of his paintings, which he had donated to the centre.

Harry Parkins was presented with Honour d’Legion, the highest award from the French President, with a letter of commendation from the French Ambassador to the Court of St James

A brief mention of the archive and its work, with a special mention of one of the recent acquisitions, a beautifully  illustrated  diary of an English Prisoner of War held in a German Stalag.

Within the diary, a recipe for a Christmas cake, made one assumed with the Red Cross rations.

It was not at all clear what some of the ingredents were, for example fruit and biscuits. Hazard a guess, and a little experimentation, assume dates something like digestive biscuits.

The lady who baked all the eats, also kindly baked the Prisoner of War Christmas Cake.

What was it like? PoW rations, it cannot be good.

It was nothing like a modern day Christmas cake, but then maybe during WWII, Christmas cakes were different.

To everyone’s pleasant surprise, the Stalag Christmas cake was excellent.

Thanks to the lady who baked the Stalag Christmas cake, and all our delicious eats.

I suggested, publish the recipe  and maybe have  a chat with Curtis, an excellent local independent baker and butcher, and ask them would they like to bake and put on sale with a small donation for each cake sold.

Finally, a big thank you to all the volunteers, who were each presented with a  certificate to thank them for their work.


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